BREAKFAST

Filipino Breakfast
Smoked chorizo, side salad, 2 eggs (fried/scrambled), your choice of garlic local rice or 2 slices of sourdough country bread
495 php

Fruit Platter
In season fruits with granola & yogurt
380 php

Herb Omelet
3 egg omelet filled with herb whipped cheese & local greens, served with a
sourdough bread
410 php

Tinapa Omelet
3 egg omelet filled with Tinapa cheese (smoked fish) tomato & onion, served with a
sourdough bread
410 php

Sourdough French Toast
Sourdough slices in custard batter served with fruit, butter & honey
410 php

Breakfast Bowl
Lechon chorizo with scrambled eggs & your choice
of salsa fried rice or potatoes
495 php

Extras
Sourdough bread/slice - 50 php
Butter - 50 php
Herb whipped cheese - 90 php
Tinapa whipped cheese - 90 php
Passionfruit Jam - 60 php
Eggs (2 pcs. per order) - 90 php
Lechon Chorizo) - 170 php
Side salad - 75 php
Mashed kamote - 105 php
Garlic local rice - 105 php
Kiping Chips - 90 php
Small fruit platter - 145 php

MENU

Starters / Snacks (for sharing)

Kamote Croquettes
Sweet potato with goat’s cheese,
lacto fermented pepper puree
& mixed herb dressing
360 php

Native Chicken Lumpia
Filipino fried spring rolls with
spiced native chicken & dip
360 php

Kiping Chips (Allergy warning: contains shrimp)
Locally made cassava chips served
with pork & shrimp salsa
390 php

Balihao Grazing Platter
A hearty selection of homemade spreads and condiments,
savory lechon chorizo & fresh sourdough bread.

Perfect for 2-3 people as a snack or as an appetizer for a bigger group.
810 php

Salads (for sharing)

Seared Tuna Salad
Seared tuna, adlai & puffed rice
wih assorted vegetables in sesame dressing
450 php

Mais Rice Salad (Allergy warning: contains cashews)
Corn rice with herbs,
& vegetables in a pickle vinaigrette
350 php

Guinamos Ceasar Salad
Fresh lettuce in guinamos mayo, sweet & spicy dilis, crispy egg & cured bihod
385 php

Mains

Individual plates served with native vegetables in coconut palapa & your choice of sides:
local rice or mashed kamote (sweet potato)

Chicken Inasal
Leg quarter brined in spiced tuba (coconut vinegar) & finished on the grill
& served with lacto fermented pepper puree
560 php

Beef Satti (Allergy warning: contains shrimp and peanuts)
Marinated beef skewers & bowl of curry that originated in Zamboanga
560 php

Pork Belly
Roasted pork belly with mixed herb sauce
560 php

Shrimp Skewers
Grilled shrimp skewers with yogurt & mixed herb sauce
510 php

DESSERT

Sikwate Mousse
Made with native chocolate from Camiguin
210 php

Solo Halo
Ube ice cream (purple yam) with assorted local toppings
205 php

Green Queen
Malunggay (moringa) ice cream with nata de coco (coconut jelly)
205 php